Recent trade discussions between the United States and Madagascar have included a focus on dairy products, including Edam and Gouda cheeses (HS Code: 0406.90). The talks aim to reduce barriers for US cheese exports to Madagascar.
October 15, 2023
Impact: Potential increase in US exports of Edam and Gouda to Madagascar if tariffs are reduced, though no formal agreement has been reached yet.
Madagascar Increases Demand for Processed Cheese Substitutes
Madagascar's growing food processing industry has led to a surge in demand for processed cheese substitutes derived from Edam and Gouda, with the US as a potential supplier under HS Code 0406.30.
September 20, 2023
Impact: This could open new market opportunities for US exporters of processed cheese substitutes, pending quality and pricing agreements.
Shipping delays and high transportation costs have affected the trade of Edam, Gouda, and related processed cheese products between the US and Madagascar, causing temporary supply shortages.
August 5, 2023
Impact: Trade volumes may remain limited in the short term due to logistical constraints, potentially increasing costs for importers in Madagascar.
Policy Updates
Madagascar Revises Import Tariffs on Dairy Products
Madagascar has announced a temporary reduction in import tariffs on dairy products, including Edam, Gouda, and processed cheese substitutes under HS Codes 0406.90 and 0406.30, to address domestic shortages and encourage trade with countries like the US.
Date: September 1, 2023
US Trade Promotion Authority Includes Dairy Exports
The US has included dairy products like Edam and Gouda cheeses in its trade promotion negotiations with African nations, including Madagascar, aiming to secure better market access under existing trade agreements.
