Stable with slight increase of 3% compared to 2021
Special Rates
Preferential Rate
0%
Applicable under CARICOM agreements if specific origin criteria are met; not directly applicable to imports from the United States unless routed through a CARICOM member with proper documentation.
Additional Information
No additional information available.
Last updated: 1 year ago
News and Updates
Recent News
US Increases Meat Exports to Suriname Amid Rising Demand
The United States has reported a significant increase in exports of carcasses and half-carcasses (HS Code: 0201) to Suriname, driven by growing demand for beef products in the region. Trade data indicates a 20% rise in shipments over the past quarter.
2023-10-15
Impact: This surge in exports strengthens trade ties between the US and Suriname, potentially leading to long-term contracts and increased market access for US meat producers.
Suriname Implements Stricter Import Standards for US Meat Products
Suriname's Ministry of Agriculture has introduced new quality control measures for imported meat, including carcasses and cuts with bone-in from the US, to ensure compliance with local health standards.
2023-09-05
Impact: These regulations may temporarily slow down trade as US exporters adapt to the new requirements, potentially increasing costs and affecting export volumes.
US-Suriname Trade Talks Focus on Meat Export Tariffs
During recent bilateral trade discussions, the US and Suriname addressed tariff barriers on meat products, including carcasses and half-carcasses, aiming to reduce costs for exporters and importers.
2023-08-20
Impact: A potential reduction in tariffs could boost US meat exports to Suriname, making products more competitive in the local market.
Policy Updates
Suriname Updates Meat Import Certification Process
Suriname has revised its certification requirements for imported meat products under HS Code 0201, mandating additional documentation on origin and safety from US exporters to prevent foodborne risks.
Date: 2023-09-10
US Department of Agriculture Expands Export Support Program
The USDA announced an expansion of its export assistance program, offering financial and logistical support to US meat exporters targeting smaller markets like Suriname for products under HS Code 0201.
