Stable, with slight increase due to demand for affordable protein sources in Liberia.
Special Rates
Preferential Rate
0%
Applicable under specific trade agreements or humanitarian exemptions, subject to documentation and approval by LRA.
Additional Information
No additional information available.
Last updated: 1 year ago
News and Updates
Recent News
U.S. Increases Ham Exports to Liberia Amid Rising Demand
The United States reported a 20% increase in exports of hams, shoulders, and cuts thereof, with bone in (HS Code: 020312) to Liberia, driven by growing demand for pork products in the region.
October 15, 2023
Impact: This surge is expected to strengthen trade ties and boost U.S. pork industry revenues, though it may face logistical challenges due to limited cold chain infrastructure in Liberia.
Liberia Imposes New Import Standards on U.S. Pork Products
Liberia introduced stricter quality and safety standards for imported pork products, including hams and shoulders (HS Code: 020312), affecting U.S. exporters who must now comply with additional certification requirements.
September 5, 2023
Impact: U.S. exporters may face increased costs and delays in shipments, potentially reducing export volumes in the short term until compliance is achieved.
Trade Agreement Talks Include Pork Products Between U.S. and Liberia
During recent bilateral trade discussions, the U.S. and Liberia explored tariff reductions on pork products, including hams and shoulders with bone in (HS Code: 020312), to facilitate smoother trade flows.
August 20, 2023
Impact: If finalized, the agreement could lower costs for Liberian importers and increase market access for U.S. producers, potentially boosting trade volumes.
Policy Updates
Liberia Updates Import Tariffs on Pork Products
Liberia revised its tariff structure for pork products under HS Code 020312, increasing duties by 5% to protect local meat industries while ensuring compliance with international trade agreements.
Date: September 10, 2023
U.S. Department of Agriculture Issues New Export Guidelines for Pork
The USDA released updated export guidelines for pork products, including hams and shoulders with bone in (HS Code: 020312), mandating stricter labeling and packaging standards to meet international requirements, including those of Liberia.
