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📦 (4-α)-13-[(O-β-D-Glucopyranosyl-(1-2)-O-[β-D- glucopyranosyl-(1-3)]-β-D-glucopyranosyl)oxy]-kaur-16- en-18-oic acid O-β-D-glucopyranosyl-(1-2)-O-[β-D-glucopyranosyl- (1-3)]-β-D-glucopyranosyl ester (Rebaudioside M) (CAS No. 1220616-44-3)(provided for in subheading 2938.90.00)

(4-α)-13-[(O-β-D-Glucopyranosyl-(1-2)-O-[β-D- glucopyranosyl-(1-3)]-β-D-glucopyranosyl)oxy]-kaur-16- en-18-oic acid O-β-D-glucopyranosyl-(1-2)-O-[β-D-glucopyranosyl- (1-3)]-β-D-glucopyranosyl ester (Rebaudioside M) (CAS No. 1220616-44-3)(provided for in subheading 2938.90.00)

HS Code:

📦

Overview

Rebaudioside M (CAS No. 1220616-44-3), classified under HS Code 2938.90.00, is a high-purity steviol glycoside derived from the Stevia rebaudiana plant. It is used as a natural, zero-calorie sweetener in the food and beverage industry, offering a clean, sugar-like taste with minimal bitterness compared to other stevia extracts. This compound is particularly valued for its high sweetness intensity and stability in various applications, making it a popular choice for sugar replacement in health-conscious markets. Global trade in Rebaudioside M is driven by increasing demand for natural sweeteners amid rising health concerns over artificial sweeteners and sugar consumption.

Total Trade Volume

Approximately $150 million USD

Data from 2022

Source

Estimated from industry reports and trade databases like UN Comtrade and ITC Trade Map

Tariff Analysis

Average Rate

5.2% ad valorem

Highest Rate

10% (applied by certain developing countries to protect local industries)

Lowest Rate

0% (under free trade agreements like USMCA and EU-Japan EPA)

Common Restrictions

  • Import quotas in some countries to regulate sweetener markets
  • Strict labeling requirements for natural sweeteners
  • Compliance with food safety standards (e.g., FDA, EFSA approvals)
  • Phytosanitary certifications for raw material imports

Market Trends

Rising demand for natural sweeteners

Increased imports of Rebaudioside M in North America and Europe due to consumer preference for healthier alternatives to sugar and artificial sweeteners

2021-2023

Technological advancements in extraction

Improved production efficiency and purity levels have lowered costs, boosting trade volumes from key exporters like China and Malaysia

2020-2022

Regulatory approvals in new markets

Expansion of approved use in countries like India and Brazil has opened new trade routes and increased global demand

2022

Recent Developments

EU Approval of High-Purity Steviol Glycosides

The European Food Safety Authority (EFSA) updated its guidelines to include Rebaudioside M as an approved sweetener, aligning with global standards.

March 2023

Expected to increase EU imports by 15-20% over the next two years as manufacturers reformulate products.

China Expands Stevia Production Capacity

Major Chinese stevia producers announced investments in new processing facilities to meet growing global demand for Rebaudioside M.

July 2022

Likely to solidify China’s position as the leading exporter, potentially lowering global prices due to increased supply.

US Tariff Waiver on Natural Sweeteners

The US Trade Representative granted temporary tariff exemptions on certain natural sweeteners, including steviol glycosides, under HS 2938.90.00.

December 2022

Facilitates higher import volumes from key suppliers like Paraguay and Malaysia, benefiting US food manufacturers.