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📦 Frog meat

Frog meat

HS Code:

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Overview

Frog meat, classified under HS Code 0208.90 (other meat and edible meat offal, fresh, chilled or frozen), represents a niche segment of the global meat trade. It is primarily consumed in specific regions where it is considered a delicacy, such as parts of Asia, Europe (notably France), and the Americas. The trade involves both wild-caught and farmed frog legs, with a focus on species like the edible frog (Pelophylax kl. esculentus) and the American bullfrog (Lithobates catesbeianus). The market is influenced by cultural dietary preferences, environmental regulations, and sustainability concerns surrounding amphibian populations.

Total Trade Volume

Approximately 10,000 metric tons

Data from 2022

Source

United Nations Comtrade Database and FAO Statistics

Tariff Analysis

Average Rate

5-10% ad valorem

Highest Rate

20% (applied by certain countries with strict import controls on exotic meats)

Lowest Rate

0% (under free trade agreements or for processed frog meat in some regions)

Common Restrictions

  • Quotas on wild-caught frog meat due to conservation concerns
  • Health and safety certifications required for imports
  • Bans on specific species to protect biodiversity
  • Labeling requirements for farmed vs. wild-caught

Market Trends

Rising demand in Asia

Increased exports from Southeast Asian countries like Indonesia and Vietnam due to growing middle-class consumption and culinary traditions.

2020-2022

Sustainability concerns

Shift towards farmed frog meat to reduce pressure on wild populations, driven by environmental regulations and consumer awareness.

2018-2022

Fluctuating European demand

Stable but limited demand in countries like France and Belgium, with occasional declines due to changing dietary preferences among younger generations.

2019-2022

Recent Developments

EU Updates Import Regulations

The European Union introduced stricter import controls on frog meat to ensure sustainable sourcing, requiring exporters to provide detailed documentation on farming practices.

January 2023

Potential short-term reduction in exports to Europe from non-compliant suppliers, while encouraging investment in sustainable frog farming.

Indonesia Expands Frog Farming

Indonesia announced a government-backed initiative to expand frog farming operations, aiming to boost export capacity and meet growing global demand.

March 2022

Likely to solidify Indonesia's position as the leading exporter, potentially lowering prices due to increased supply.

CITES Review on Amphibian Trade

The Convention on International Trade in Endangered Species (CITES) conducted a review of frog species in trade, leading to recommendations for tighter controls on certain wild-caught varieties.

November 2022

May restrict trade in specific species, pushing the market further towards aquaculture-based production.