Logo

Whatariff.com

Global Tariffs, Categorized

๐Ÿ‡บ๐Ÿ‡ธ United States
๐ŸŒ Select Country
๐Ÿ“ฆ Coconut meat

Coconut meat

HS Code:

๐Ÿ“ฆ

Overview

Coconut meat, classified under HS Code 0801.11 (desiccated) and 0801.19 (other forms), refers to the edible white flesh of the coconut, often processed into desiccated coconut, coconut flakes, or used fresh. It is a key ingredient in food industries worldwide, used in confectionery, baking, and cooking. Coconut meat is primarily produced in tropical regions and is a significant export commodity for countries with abundant coconut plantations. The global trade of coconut meat is influenced by demand for natural and organic food products, as well as supply chain dynamics in producing regions.

Total Trade Volume

1.2 million metric tons

Data from 2022

Source

United Nations Comtrade Database and International Trade Centre (ITC)

Tariff Analysis

Average Rate

5.2% ad valorem

Highest Rate

15% (applied by certain Middle Eastern countries)

Lowest Rate

0% (under free trade agreements like ASEAN)

Common Restrictions

  • Phytosanitary certificates required for pest control
  • Import quotas in some countries to protect local industries
  • Quality standards for moisture and aflatoxin content
  • Labeling requirements for organic certification

Market Trends

Rising demand for organic coconut meat

Increased export opportunities for certified organic producers, particularly in the EU and US markets

2021-2022

Growth in plant-based food products

Higher demand for coconut meat as a dairy alternative in vegan recipes and products

2020-2022

Supply chain disruptions due to climate change

Erratic weather patterns in tropical regions have led to inconsistent supply and price volatility

2019-2022

Recent Developments

Philippines Expands Organic Certification Programs

The Philippine government has introduced new subsidies and training programs to help coconut farmers achieve organic certification, aiming to boost exports to premium markets like the EU and US.

June 2023

Expected to increase the countryโ€™s share in the organic coconut meat market by 10% over the next two years.

EU Tightens Aflatoxin Regulations

The European Union has imposed stricter limits on aflatoxin levels in imported coconut products, requiring enhanced testing and documentation from exporters.

March 2023

Potential delays and increased costs for exporters from developing countries; may reduce trade volumes to the EU if compliance is not met.

Indonesia Invests in Processing Facilities

Indonesia has allocated funds to build new coconut processing plants to increase the production capacity of desiccated coconut and other value-added products.

September 2022

Likely to strengthen Indonesiaโ€™s position as a leading exporter, potentially challenging the Philippinesโ€™ dominance.