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Global Tariffs, Categorized

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📦 For food use

For food use

HS Code:

📦

Overview

The 'For food use' category under the Harmonized System (HS) Code typically includes products such as food additives, ingredients, and other materials specifically intended for use in food production and processing. This category encompasses a wide range of items like preservatives, flavorings, colorings, and other substances that enhance or maintain the quality of food products. These products are critical to the global food industry, ensuring safety, extending shelf life, and meeting consumer preferences for taste and appearance.

Total Trade Volume

USD 45.2 billion

Data from 2022

Source

United Nations Comtrade Database

Tariff Analysis

Average Rate

5.7%

Highest Rate

15% (applied by certain developing countries for protective measures)

Lowest Rate

0% (under free trade agreements like EU Single Market or USMCA)

Common Restrictions

  • Strict regulatory standards for food safety (e.g., EU REACH, FDA regulations)
  • Labeling and certification requirements
  • Quotas on specific food additives in protected markets
  • Import bans on certain chemical additives due to health concerns

Market Trends

Rising demand for natural and organic food additives

Increased trade in plant-based and non-synthetic ingredients as consumers prioritize health and sustainability

2021-2022

Growth in processed food consumption in emerging markets

Higher imports of food-use products in countries like India and Brazil to support food manufacturing industries

2020-2022

Technological advancements in food preservation

Boost in trade for innovative preservatives and stabilizers that extend shelf life without compromising quality

2019-2022

Recent Developments

EU Tightens Regulations on Food Additives

The European Union introduced stricter guidelines on the use of artificial colorings and preservatives, requiring additional safety assessments and certifications for imports.

March 2023

Potential delays and increased costs for exporters to the EU market; shift towards natural alternatives expected.

US-China Trade Agreement Update

A new phase of the US-China trade agreement reduced tariffs on certain food-use chemicals and additives, facilitating smoother trade flows between the two nations.

January 2023

Increased export opportunities for Chinese manufacturers and lower costs for US food producers.

Global Supply Chain Disruptions

Ongoing supply chain challenges due to geopolitical tensions and port congestion have affected the timely delivery of food-use products, particularly in Asia-Pacific routes.

October 2022

Price volatility and temporary shortages in key markets; push for regional sourcing strategies.