Logo

Whatariff.com

Global Tariffs, Categorized

🇺🇸 United States
🌍 Select Country
📦 Goods provided for in subheading 2106.90.72

Goods provided for in subheading 2106.90.72

HS Code:

📦

Overview

Subheading 2106.90.72 of the Harmonized System (HS) Code pertains to 'Food preparations not elsewhere specified or included, containing sugar, other than for infant use.' This category includes a variety of processed food products that contain sugar as a significant component, such as certain dessert mixes, flavored syrups, and other sweetened food preparations not classified under other specific HS codes. These products are widely used in both household and industrial food production globally.

Total Trade Volume

USD 1.2 billion

Data from 2022

Source

United Nations Comtrade Database

Tariff Analysis

Average Rate

6.5% ad valorem

Highest Rate

12% (applied by certain developing countries)

Lowest Rate

0% (under free trade agreements such as EU-USMCA)

Common Restrictions

  • Import quotas in specific markets
  • Sugar content regulations and labeling requirements
  • Health and safety certifications for food imports
  • Anti-dumping duties in select regions

Market Trends

Rising demand for low-sugar and organic variants

Shift in consumer preference towards healthier food options is pushing manufacturers to innovate and reformulate products, impacting traditional sweetened food preparations.

2021-2022

Increase in trade within regional blocs

Agreements like the EU Single Market and USMCA have facilitated tariff-free trade, boosting intra-regional exports and imports of food preparations.

2020-2022

Supply chain disruptions due to geopolitical tensions

Events such as the Russia-Ukraine conflict have disrupted sugar supply chains, leading to price volatility and trade rerouting for sweetened food products.

2022

Recent Developments

EU Sugar Tariff Reduction

The European Union announced a phased reduction in tariffs on imported food preparations containing sugar under HS 2106.90.72 to support trade with developing countries.

June 2023

Expected to increase imports from African and Latin American countries, potentially reshaping trade flows.

US Health Regulation Update

The US FDA introduced stricter labeling requirements for sugar content in food preparations, aiming to combat obesity and related health issues.

March 2023

Manufacturers may face increased compliance costs, potentially affecting export competitiveness.

Asia-Pacific Trade Agreement Expansion

Several Asia-Pacific countries signed a new trade agreement reducing barriers for food preparations, including those under HS 2106.90.72.

September 2023

Likely to boost trade volumes in the region, with countries like Thailand and Vietnam expected to benefit.