HS Code:
Mixed condiments and mixed seasonings, as described in additional U.S. note 3 to Chapter 21 of the Harmonized System (HS), refer to prepared or packaged mixtures of spices, herbs, and other flavoring ingredients used to enhance the taste of food. These products typically include blends like curry powder, seasoning salts, and other composite spice mixes that do not fall under specific single-ingredient categories. The HS code for this category is generally 2103.90, which covers sauces and preparations therefor, mixed condiments, and mixed seasonings. These products are widely used in households, food service industries, and food processing sectors globally.
Total Trade Volume
Approximately $3.5 billion USD
Data from 2022
Source
United Nations Comtrade Database and International Trade Centre (ITC) Trade Map
$650 million USD
18.6% of total trade of total trade
Increasing
$420 million USD
12.0% of total trade of total trade
Stable
$380 million USD
10.9% of total trade of total trade
Increasing
$300 million USD
8.6% of total trade of total trade
Stable
$250 million USD
7.1% of total trade of total trade
Increasing
Average Rate
6.5% ad valorem
Highest Rate
Up to 30% in certain markets with protective agricultural policies (e.g., some African and South Asian countries)
Lowest Rate
0% under free trade agreements (e.g., USMCA, EU Single Market)
Rising demand for ethnic and exotic flavors
Increased exports from countries like India and Thailand due to growing consumer interest in diverse cuisines in Western markets.
2021-2022
Shift towards organic and natural seasonings
Higher demand for certified organic mixed condiments, leading to a premium pricing trend and growth in markets like the EU and North America.
2020-2022
Impact of supply chain disruptions
Global trade faced challenges due to COVID-19-related logistics issues, causing temporary price spikes and delays in condiment shipments.
2020-2021
The European Union introduced stricter regulations on contaminants in mixed condiments, requiring enhanced testing for mycotoxins and heavy metals.
March 2023
Exporters to the EU market, especially from developing countries, face higher compliance costs but benefit from improved consumer trust.
Negotiations between the US and India have led to reduced tariffs on certain mixed seasoning products, facilitating smoother trade flows.
September 2022
Indian exporters gain better access to the US market, potentially increasing their market share.
Thailand launched a national initiative to promote sustainably sourced condiments, aligning with global demand for eco-friendly products.
January 2023
Enhanced brand value for Thai products, likely boosting exports to environmentally conscious markets like Europe.