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๐Ÿ“ฆ Cashew apples, mameyes colorados, sapodillas, soursops and sweetsops

Cashew apples, mameyes colorados, sapodillas, soursops and sweetsops

HS Code:

๐Ÿ“ฆ

Overview

The category of Cashew apples, mameyes colorados, sapodillas, soursops, and sweetsops (HS Code: 081090) encompasses a variety of tropical fruits that are cultivated primarily in tropical and subtropical regions. Cashew apples are the fleshy part of the cashew fruit, often used in juices and jams, while the cashew nut is the seed. Mameyes colorados (Pouteria sapota) are sweet, reddish fruits native to Central America. Sapodillas (Manilkara zapota) are known for their sweet, malty flavor and are popular in desserts. Soursops (Annona muricata) and sweetsops (Annona squamosa) are part of the Annona family, with soursop having a tangy flavor often used in beverages, and sweetsop being sweeter and consumed fresh. These fruits are significant in local diets and have growing international demand due to their unique flavors and nutritional benefits.

Total Trade Volume

Approximately $250 million USD

Data from 2022

Source

International Trade Centre (ITC) Trade Map, UN Comtrade Database

Tariff Analysis

Average Rate

8.5%

Highest Rate

35% (applied by certain South Asian countries to protect local markets)

Lowest Rate

0% (under free trade agreements like ASEAN or EU preferential access)

Common Restrictions

  • Phytosanitary requirements for pest and disease control
  • Import quotas in some countries to protect domestic agriculture
  • Seasonal restrictions to prevent oversupply
  • Labeling and packaging standards for food safety

Market Trends

Rising demand for exotic fruits in North America and Europe

Increased export opportunities for producing countries, with a focus on organic and sustainably sourced fruits

2021-2022

Growth in processed fruit products (juices, jams, and dried fruits)

Value addition in exporting countries, boosting local economies and reducing waste of perishable fruits

2020-2022

Climate change impacting production cycles

Unpredictable yields and quality issues in key producing regions, leading to price volatility

2019-2022

Recent Developments

Brazil Expands Cashew Apple Processing Facilities

Brazil has invested in new processing plants to convert cashew apples into juice and other products, reducing waste and increasing export value.

March 2023

Expected to increase Brazil's market share by 5-7% over the next two years.

EU Implements Stricter Phytosanitary Rules

The European Union introduced stricter import regulations for tropical fruits to prevent the spread of pests, affecting soursop and sapodilla exporters.

January 2023

Increased compliance costs for exporters, potentially reducing trade volume by 3-5% in the short term.

Thailand Promotes Sweetsop in Asian Markets

Thailand launched a campaign to boost sweetsop exports to China and Japan, supported by trade agreements and promotional events.

September 2022

Anticipated growth of 10% in Thailandโ€™s export volume to these markets in 2023.