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Global Tariffs, Categorized

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📦 Colby

Colby

HS Code:

📦

Overview

The Colby category, typically associated with cheese products under the Harmonized System (HS) Code 0406.90 (Other cheese), refers to a specific type of semi-hard cheese originally developed in Colby, Wisconsin, USA. It is similar to cheddar but has a milder flavor and softer texture due to a unique manufacturing process involving washing the curds. Colby cheese is widely traded globally, often used in processed food products, sandwiches, and as a table cheese. Trade in this category is influenced by dairy production capacities, consumer preferences for cheese products, and international trade agreements specific to agricultural goods.

Total Trade Volume

Approximately $1.2 billion USD

Data from 2022

Source

International Trade Centre (ITC) Trade Map and UN Comtrade Database

Tariff Analysis

Average Rate

15% ad valorem

Highest Rate

35% (applied by certain developing countries to protect local dairy industries)

Lowest Rate

0% (under free trade agreements such as USMCA and EU-NZ FTA)

Common Restrictions

  • Quotas on dairy imports to protect domestic markets
  • Sanitary and phytosanitary (SPS) requirements for dairy products
  • Labeling and certification requirements for cheese origin
  • Seasonal tariffs in specific regions

Market Trends

Rising demand for processed cheese in Asia-Pacific

Increased exports to countries like China and Japan, driving trade volume growth by 8% annually

2021-2022

Shift towards organic and specialty cheese

Higher value per unit for Colby cheese labeled as organic, boosting profit margins for exporters

2020-2022

Impact of climate change on dairy production

Fluctuations in supply due to adverse weather conditions in key producing countries like New Zealand and Australia

2022

Recent Developments

USMCA Dairy Quota Adjustments

Under the United States-Mexico-Canada Agreement, new dairy quotas have been implemented, allowing increased access for U.S. Colby cheese into Canada.

January 2023

Expected to increase U.S. exports to Canada by 5% over the next two years.

EU-New Zealand Free Trade Agreement

The recently signed FTA between the EU and New Zealand includes reduced tariffs on dairy products, including Colby cheese, boosting trade potential.

June 2023

Likely to enhance New Zealand’s market share in the European Union by reducing trade barriers.

China’s Increased Dairy Import Demand

China has ramped up imports of cheese products, including Colby, due to changing dietary preferences and urbanization.

March 2023

Significant growth opportunity for major exporters like the U.S. and Australia in the Chinese market.